General Information AIM National managed the installation of prep stations and cooking equipment at TK’s Ohio location. Request More Info Looking for a budget for your installation? Let us know! a free online consultation in minutes. Get information on exactly...
General Information Installed a primary cooking equipment line-up at St. Agnes Academy. Request More Info Looking for a budget for your installation? Let us know! a free online consultation in minutes. Get information on exactly what you need. Get...
General Information Grasslands Club in Gallatin, Tennessee was a complex project that demanded precision and strong coordination from start to finish. AIM National partnered with a local dealer to install multiple bars, cook lines, prep areas, and scullery spaces...
General Information Installed four walk-ins on levels 2 and 3, including piping in 5 business days to meet the customer’s scheduled event. Request More Info Looking for a budget for your installation? Let us know! A free online consultation in minutes. Get information...
General Information Our team completed a full demo and install — including electrical and fire suppression — two days ahead of the original schedule for a national restaurant chain in Arizona. Request More Info Looking for a budget for your installation? Let us know!...
General Information AIM National recently completed a commercial walk-in cooler install at a government facility in Colorado Springs. Security clearances were acquired to complete the installation and we got it all installed in less than two days. The project is a...
Cookline installation at Duke Energy Center for Levy Restaurants.
Cookline installation at Duke Energy Center for Levy Restaurants.
Serving line installation for more efficient foodservice operations at Fort Campbell Army Base.
Commercial kitchen, bar, and foodservice equipment installations at Grasslands Club in Gallatin, TN.
Kitchen line-up installation of numerous pieces of primary cooking equipment at the St. Agnes Academy for Girls.